Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
12Ingredients
60Minutes
1440Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 8 oz. unsalted butter
- 1 cup firmly packed brown sugar
- 2 cups cranberries
- 4 oz. chopped pecans (coarsely, toasted)
- 2 large eggs
- 1 cup pumpkin puree
- 6 Tbsp. vegetable oil
- 1 1/2 cups all purpose flour
- 1 cup granulated sugar
- 1 1/2 tsp. baking powder
- 1 tsp. canela
- 1/4 tsp. salt
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1440Calories from Fat810 |
% DAILY VALUE |
Total Fat90g138% |
Saturated Fat33g165% |
Trans Fat0.5g |
Cholesterol230mg77% |
Sodium550mg23% |
Potassium460mg13% |
Protein12g |
Calories from Fat810 |
% DAILY VALUE |
Total Carbohydrate156g52% |
Dietary Fiber9g36% |
Sugars109g |
Vitamin A220% |
Vitamin C15% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(1)
Bobbi 5 years ago
This cake is great! I did add a two of baking soda and also 1/2 tsp ginger, 1/4 tsp cloves to make it have the flavor of my pumpkin pie. Very moist and delicious with a scoop of ice cream. I will make this again!