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Ingredients
US|METRIC
4 SERVINGS
- cream cheese
- butter
- confectioners sugar
- whole milk (or heavy whipping cream)
- 2/3 cup whole milk (warmed for about 30-45 seconds in microwave)
- 5 Tbsp. sugar (divided)
- 2 tsp. active dry yeast
- 2 large eggs (room temperature)
- 2 3/4 cups all purpose flour
- 1 tsp. kosher salt
- 1/2 cup unsalted butter (cut into 1-inch pieces, room temperature)
- 1/2 Tbsp. unsalted butter (melted)
- 1/2 cup unsalted butter (1 stick or 113g, softened)
- 1/2 cup pumpkin puree (not pumpkin pie filling)
- 1 1/2 cups packed brown sugar
- 2 tsp. pumpkin pie spice (Homemade)
- 1/2 cup pecans (finely chopped)
- 4 oz. cream cheese (room temperature)
- 1/4 cup butter (1/2 stick or 56g, room temperature)
- 2 cups confectioners sugar
- 3 Tbsp. whole milk cream
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1780Calories from Fat910 |
% DAILY VALUE |
Total Fat101g155% |
Saturated Fat54g270% |
Trans Fat |
Cholesterol345mg115% |
Sodium1000mg42% |
Potassium500mg14% |
Protein19g |
Calories from Fat910 |
% DAILY VALUE |
Total Carbohydrate207g69% |
Dietary Fiber6g24% |
Sugars135g |
Vitamin A150% |
Vitamin C4% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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