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Pumpkin Spiced Buttermilk Layer Cake with Maple Buttercream
SAVORY SIMPLE16Ingredients
2Hours
880Calories
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Ingredients
US|METRIC
12 SERVINGS
- 10.5 oz. all-purpose flour
- 3 oz. cornstarch
- 2 tsp. baking powder
- 1 1/2 tsp. kosher salt
- 1 1/2 Tbsp. pumpkin pie spice
- 1 1/2 cups buttermilk
- 1/4 cup pumpkin puree
- 2 Tbsp. pure vanilla extract
- 9 oz. unsalted butter (room temperature)
- 21 oz. granulated sugar
- 6 large eggs (room temperature)
- 7.5 oz. granulated sugar (approximately 1 cup)
- 1/4 cup water
- 5 egg whites
- 16 oz. unsalted butter (cubed and at room temperature)
- 2 Tbsp. pure maple syrup
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol235mg78% |
Sodium490mg20% |
Potassium180mg5% |
Protein9g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber1g4% |
Sugars72g |
Vitamin A50% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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