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Pumpkin Spice Cream Cheese Pound Cake
MELISSA'S SOUTHERN STYLE KITCHEN13Ingredients
90Minutes
500Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3 cups all-purpose flour (sifted)
- 3 tsp. pumpkin pie spice
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 1/2 cups butter (softened)
- 8 oz. cream cheese (softened)
- 2 cups granulated sugar
- 1 cup brown sugar
- 2 tsp. pure vanilla extract
- 1 cup pumpkin puree
- 6 large eggs
- 1 cup toasted walnuts (chopped)
- 1/2 cup English toffee bits
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium340mg14% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars35g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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