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Ingredients
US|METRIC
20 SERVINGS
- dough
- 3 1/4 cups flour (all-purpose)
- 1/4 cup granulated sugar
- 2 Tbsp. pumpkin pie spice
- 2 1/4 tsp. instant dry yeast
- 1 pinch salt
- 1 stick unsalted butter
- 1/2 cup buttermilk
- 1/2 cup pumpkin puree
- 1 large egg
- 1 stick unsalted butter (softened)
- 1 1/4 cups light brown sugar
- 1 Tbsp. canela
- 1/4 cup dried cranberries
- glaze
- 4 oz. whipped cream cheese
- 2 1/4 cups confectioners' sugar
- 4 Tbsp. heavy cream
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium100mg4% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber1g4% |
| Sugars30g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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