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Pumpkin Soup and Muffaletta Grilled Cheese | Rachael Ray
RACHAEL RAY SHOW23Ingredients
70Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pumpkin (cheese, or any orange-flesh pumpkin)
- cooking spray (Non-aerosol)
- salt
- pepper
- 1/4 tsp. grated nutmeg
- 1/8 tsp. ground allspice
- 1/2 tsp. sweet paprika (smoked)
- 6 cups stock (or bone broth)
- 1 inch ginger (sliced)
- 2 bay leaves
- 3 cloves garlic (crushed)
- 1 small onion (halved )
- 3/4 cup crème fraiche (sour cream or heavy cream, optional)
- 3 Tbsp. extra virgin olive oil (EVOO)
- 1 clove crushed garlic
- 3 Tbsp. butter
- Italian bread ( Sliced peasant or sesame)
- 1 cup olive salad
- 1 cup giardiniera
- 1 cup green olives
- 2 bell peppers (or red field)
- 3/4 lb. sliced provolone (deli-)
- 1 lb. prosciutto cotto (total combined:, mortadella with pistachios, salami, capicola)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium3850mg160% |
| Potassium1970mg56% |
| Protein65g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A370% |
| Vitamin C120% |
| Calcium80% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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