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Ingredients
US|METRIC
4 SERVINGS
- 4 medium potatoes
- 1 butternut pumpkin (Medium)
- 5 cups vegetable stock
- 400 mL coconut cream
- 1 Tbsp. sea salt
- 1 handful flat-leaf parsley (for garnishing, optional)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol |
| Sodium2970mg124% |
| Potassium1670mg48% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A270% |
| Vitamin C130% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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