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Ingredients
US|METRIC
6 SERVINGS
- softened butter (for greasing the baking dish)
- 2 Tbsp. granulated sugar (for coating the baking dish)
- 15 oz. pumpkin puree (pure)
- 1/2 tsp. kosher salt
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cloves
- 5 large eggs (at room temperature)
- 1/2 tsp. cream of tartar
- 1 Tbsp. cornstarch
- 1 1/3 cups sugar (superfine, a/k/a “quick dissolving”)
- confectioners’ sugar (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium430mg18% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber2g8% |
| Sugars53g |
| Vitamin A230% |
| Vitamin C6% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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