Pumpkin Snickerdoodles Recipe | Yummly

Pumpkin Snickerdoodles

Jaime: "Added cayenne to it for extra spice" Read More
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  • 1 1/2 cups all purpose flour (spooned & leveled)
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 egg yolk (room temperature)
  • 1 teaspoon pure vanilla extract
  • 1/4 cup pumpkin puree
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon
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    NutritionView More

    Sodium15% DV350mg
    Fat38% DV25g
    Protein12% DV6g
    Carbs26% DV79g
    Fiber8% DV2g
    Calories560Calories from Fat230
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Calories from Fat230
    Total Carbohydrate79g26%
    Dietary Fiber2g8%
    Vitamin A60%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags


    Jaime 4 months ago
    Added cayenne to it for extra spice
    DeBe 4 months ago
    Not really what I expected them to taste like ... not sure what it is about this recipe that is not working, but the flavor & texture are off. Taste more like sweet potato rather than pumpkin Note: Upon studying the recipe I feel that it's the cream of tartar that I'm averted to in this recipe ... makes them too tangy. In the comments it is suggested to leave out the cream of tartar & to slightly flatten the cookies to help the texture.
    Donna 5 months ago
    Yummy, these were great, a nice twist to the snickerdoodle. I just love pumpkin.
    Monica P. 6 months ago
    I just finished making them. They turn out delicious.
    Phillip Livers 6 months ago
    Delicious! Definitely a repeat.
    Yum! Doubled the recipe- my only complaint is that it still wastes about 1/2 can often pumpkin- so I need to find another recipe to use up the rest!
    Fleet 7 months ago
    Sooooo flavorful, great consistency, perfect for Halloween!!
    Yummly User 7 months ago
    These were so soft, great recipe. Would definitely make them again.
    Clare T. 7 months ago
    They turned out perfect! Everyone loved them so much, that I now quadruple the recipe when I make them! I wouldn't change a thing! I followed the recipe and it's fantastic! Lots of flavour....but you can't wolf them down! Take your time and savour them, let pumpkin and cinnamon flavours melt on your tongue...your taste buds will thank you!!!
    Norman Edwards 7 months ago
    Great recipe! Easy to follow along.
    Bethany 8 months ago
    Good, needed more flavor but good consistency
    Amberlyn 8 months ago
    Everything I hoped them to be! Very soft and chewy! Definitely got me in the mood for the fall season! A great recipe to make for family and friends too, but you will be tempted to keep them all for yourself.
    BROOKLYN MITCHELL 8 months ago
    In my opinion They were really good