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Pumpkin Snickerdoodle Bar Cookies
THE PASTRY CHEF BAKING20Ingredients
45Minutes
1250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (room temperature)
- 3/4 cup sugar
- 3 Tbsp. pumpkin puree (not pumpkin pie filling)
- 1 egg
- 2 tsp. vanilla extract
- 2 1/2 cups all purpose flour
- 1 1/2 tsp. cream of tartar
- 1 tsp. canela
- 1/2 tsp. nutmeg
- 1/2 tsp. ginger
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup butter (softened)
- 3 cups confectioner's sugar
- 3 Tbsp. pumpkin puree
- 1/2 tsp. canela
- 1/4 tsp. nutmeg
- 1/8 tsp. ginger
- cinnamon sugar (for garnish, optional)
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NutritionView More
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1250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1250Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium920mg38% |
| Potassium360mg10% |
| Protein10g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate196g65% |
| Dietary Fiber4g16% |
| Sugars132g |
| Vitamin A100% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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