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Ingredients
US|METRIC
2 SERVINGS
- beef (1 pound, chuck or stew meat, cut into cubes)
- 1 red onion (small, sliced)
- 1 sweet potato (small, scrubbed and cut into cubes)
- 2 carrots (peeled and cut into bite sized pieces)
- 1 green bell pepper, sliced
- 1 tomato (chopped)
- 2 cloves garlic (minced)
- salt
- cracked black pepper
- 1 cup beef broth
- 1 pumpkin (small)
- 1 Tbsp. oil
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