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Pumpkin Scones with Spiced Pumpkin Glaze
ONCE UPON A CHEF21Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup pumpkin purée (canned)
- 1 large egg
- 3 Tbsp. heavy cream
- 1 Tbsp. molasses
- 2 tsp. vanilla extract
- 2 cups all-purpose flour (spooned into measuring cup and leveled-off with knife, plus more for dusting)
- 1/4 cup dark brown sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 tsp. ground cinnamon
- 3/4 tsp. ground ginger
- 3/4 tsp. ground cloves
- 1/2 tsp. ground nutmeg
- 1/2 cup unsalted butter (cold)
- 1 1/2 cups confectioners' sugar (plus more for dusting)
- 3 Tbsp. pumpkin purée (canned)
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium240mg10% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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