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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (pastured)
- 1 1/2 cups coconut butter
- 5 cups shredded unsweetened coconut
- 1 1/2 cups coconut butter
- 1/2 cup olive oil (or melted fat, cooled lard, tallow, butter, ghee)
- 1/2 cup coconut flour
- 1/2 cup canned pumpkin (or leftover cooked winter squash)
- 1/3 cup raw honey
- 2 tsp. canela
- 3/4 tsp. ginger
- 3/4 tsp. baking soda (sifted)
- 1/2 tsp. allspice
- 1/2 tsp. sea salt
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