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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 3/4 tsp. canela
- 1 tsp. nutmeg
- 1 tsp. ginger
- 1/4 tsp. ground cloves
- 1/2 cup brown sugar (packed)
- 3 Tbsp. granulated sugar
- 9 Tbsp. salted butter (cold)
- 2/3 cup canned pumpkin
- 1/4 cup milk (+ 1 TBSP)
- 1 egg
- 1 Tbsp. vanilla extract (Rodelle Gourmet)
- 1 Tbsp. milk (more, for brushing scones)
- raw sugar (for sprinkling on scones)
- 4 Tbsp. salted butter (melted)
- 2 Tbsp. maple syrup
- 1 pinch salt
- 1 cup powdered sugar
- 2 tsp. bourbon (can omit, if necessary)
- 1/2 tsp. vanilla extract (Rodelle Gourmet)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol155mg52% |
Sodium740mg31% |
Potassium280mg8% |
Protein10g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate123g41% |
Dietary Fiber4g16% |
Sugars71g |
Vitamin A150% |
Vitamin C4% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Makenzie 4 years ago
Bourbon glaze is amazing. I made a double batch and kept one kid friendly and added sprinkles.
I'm excited to see how people like them tomorrow.