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Ingredients
US|METRIC
4 SERVINGS
- 5 cups chicken stock (/broth)
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 2 tsp. fresh thyme leaves
- 1 1/2 cups arborio rice
- 15 oz. pumpkin puree
- 1/2 tsp. canela
- 1/4 tsp. ground nutmeg
- 1 cup Parmesan cheese (shredded)
- salt
- pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1320mg55% |
| Potassium700mg20% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate86g29% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A340% |
| Vitamin C15% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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