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Ingredients
US|METRIC
4 SERVINGS
- 120 grams all purpose flour (sifted)
- 1 cup cake flour (sifted)
- 5 grams baking powder
- 5 grams baking soda
- 3 grams ground cinnamon
- 1 g ground ginger
- 1/2 tsp. salt
- 113 grams butter (softened)
- 150 grams granulated sugar
- 147 grams brown sugar (lightly packed)
- 2 large eggs (at room temperature, lightly beaten)
- 425 grams pure pumpkin (100%, 1 small can)
- 1 tsp. vanilla extract
- 57 grams unsalted butter (room temperature)
- 116 grams mascarpone cheese (room temperature)
- 28 grams heavy cream
- 180 grams icing sugar
- 1/2 tsp. vanilla extract
- 1 egg white (if needed)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1100mg46% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate171g57% |
| Dietary Fiber2g8% |
| Sugars119g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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