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Pumpkin Pie with Caramel Whipped Cream
JAMIE GELLER11Ingredients
65Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups chocolate graham crackers (crushed)
- 4 Tbsp. margarine (melted)
- 1 cup pumpkin purée (15-ounce)
- 1 cup soy milk
- 2 large eggs
- 1/2 cup brown sugar
- 2 Tbsp. maple syrup
- 2 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 4 Tbsp. caramel sauce
- 2 cups whipped cream (pareve)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat1g |
| Cholesterol65mg22% |
| Sodium210mg9% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber1g4% |
| Sugars15g |
| Vitamin A100% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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