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Pumpkin Pie with Brown Sugar Meringue
PASS THE SUSHI21Ingredients
┅Seconds
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pie dough (recipe)
- 15 oz. pumpkin (not pumpkin pie filling)
- 1/3 cup sugar
- 1/2 ground ginger (teas)
- 1 pumpkin pie spice (teas)
- 1/2 salt (teas)
- 3 eggs (lightly beaten)
- 2/3 cup milk
- 1/2 cup maple syrup
- 3 egg whites
- 1/2 vanilla (teas)
- 1/4 cream of tartar (teas)
- 1/3 cup dark brown sugar
- 1 1/4 cups flour
- 1/2 salt (teas)
- 1 Tbsp. sugar
- 1 pinch canela
- 3 Tbsp. vegetable shortening (chilled)
- 4 Tbsp. unsalted butter (cold, cut into 1/4″ pieces)
- 5 Tbsp. ice water
- 1/2 cup graham cracker crumbs
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol195mg65% |
| Sodium610mg25% |
| Potassium740mg21% |
| Protein18g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate133g44% |
| Dietary Fiber4g16% |
| Sugars70g |
| Vitamin A170% |
| Vitamin C15% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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