Pumpkin Pie Rice Pudding Recipe | Yummly

Pumpkin Pie Rice Pudding

COOK FAST, EAT WELL
8Ingredients
45Minutes
310Calories
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Ingredients

US|METRIC
  • 3 cups whole milk
  • 1/2 cup brown sugar (light or dark)
  • 1/2 cup medium grain rice (or long)
  • 1/8 teaspoon salt
  • 1 cup pumpkin puree
  • 1 large egg
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon vanilla extract
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    NutritionView More

    310Calories
    Sodium13% DV320mg
    Fat11% DV7g
    Protein18% DV9g
    Carbs17% DV52g
    Fiber8% DV2g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol70mg23%
    Sodium320mg13%
    Potassium440mg13%
    Protein9g18%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber2g8%
    Sugars29g58%
    Vitamin A200%
    Vitamin C4%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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