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Pumpkin Pie Pudding

BUTTERED SIDE UP
11Ingredients
45Minutes
300Calories
Read Directions

Ingredients

US|METRIC
  • 2 large eggs
  • 3/4 cup sucanat
  • 1/4 cup cornstarch (preferably organic)
  • 1/4 teaspoon salt
  • 1 cup whole milk
  • 1 cup cream
  • 1 cup pumpkin puree (homemade or canned)
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon pumpkin pie spice
  • whipped cream
  • grated nutmeg
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    NutritionView More

    300Calories
    Sodium13% DV310mg
    Fat23% DV15g
    Protein12% DV6g
    Carbs11% DV34g
    Fiber8% DV2g
    Calories300Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol125mg42%
    Sodium310mg13%
    Potassium270mg8%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A160%
    Vitamin C4%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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