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Pumpkin Pie Poptarts - Vegan Adaptable
EVERYDAY MADE FRESH23Ingredients
65Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 1 Tbsp. sugar
- 1 tsp. salt
- 2 sticks butter (cut into cubes, and ice cold)
- 1 Tbsp. ground flax seed (+ 3 tablespoons water {do this first and set aside!})
- 2 Tbsp. milk
- 1/4 tsp. canela
- 1 dash nutmeg
- 1/4 tsp. salt
- flour (for rolling out the dough)
- 3/4 cup pumpkin puree
- 1/8 tsp. ground cloves
- 1/4 tsp. ground ginger
- 1/2 tsp. canela
- 1/4 tsp. salt
- 1/4 cup butter
- 1/2 cup brown sugar ({start with the 4th and taste, if you want it sweeter, add the rest})
- 1/3 cup milk
- 1 cup powdered sugar
- 1 tsp. vanilla flavoring
- 1/3 cup milk
- 1 cup powdered sugar
- 1 tsp. canela
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1450mg60% |
| Potassium350mg10% |
| Protein11g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate143g48% |
| Dietary Fiber5g20% |
| Sugars84g |
| Vitamin A180% |
| Vitamin C4% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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