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Pumpkin Pie Cheesecake (No-bake & dairy-free)
LIVING LOVING PALEO17Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup almond flour
- 1/4 cup ghee (grass-fed butter or coconut oil, melted)
- 3 Tbsp. maple syrup
- 1 tsp. canela
- 1/2 tsp. sea salt
- 1 cup cashew (pieces, soaked, see instructions below)
- 1 cup pumpkin puree
- 1/2 cup fresh lemon juice (approximately 3 medium lemons)
- 6 Tbsp. coconut oil (melted and hot)
- 6 Tbsp. maple syrup
- 1/4 cup arrowroot starch (or tapioca flour)
- 1 1/2 tsp. gelatin
- 1/2 tsp. sea salt
- 1/2 tsp. canela
- 1/4 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1/8 tsp. ground cloves
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium210mg6% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A60% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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