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|Calories300Calories from Fat110|
|% DAILY VALUE|
|Calories from Fat110|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Morgan L. 8 days ago
The pie turned out pretty good, but the amount of ginger is too strong. It almost doesn’t taste like pumpkin pie anymore. I would suggest cutting the ground ginger in half. Even as I was making it I thought that 1 teaspoon was too much ginger and I wish I would have added less.
Sara Miniard 22 days ago
It turned out perfect! I used self rising flour and left out the salt and cloves.
Nick Chalmers 9 months ago
good, yummy it was delicious
Yi 10 months ago
It’s really delicious
Paulie 10 months ago
Incredibly easy recipe, and very tasty! The whole family loved it, comparing it to say that it was as nice as Grandma's old recipe!!
Connie O. 10 months ago
Super easy and very yummy
Brianna B. a year ago
very good! would definitely make again. everyone loved it!
Mary D. a year ago
Family loved it! I would make again. very easy to make.
Kristine M. a year ago
solid pumpkin pie. easy recipe
Garcia a year ago
Altered slightly to make from scratch- I even grew the pumpkins and it was perfect!
Janis Cohen a year ago
perfect! exactly 45 min. looks divine!
Casei Burdeaux - Mizell a year ago
Very good recipe. Very yummy. Quick and easy
Frank D. a year ago
Wonderful easy to make having it tomorrow with dinner
David L. a year ago
it was fairly easy to do, i like to add a bit more of the spices tan what thr recipe calls for but over all very good
Rose a year ago
Amazing recipe!! Absolutely delicious! Made with sweetened condensed milk instead of evaporated milk and added no sugar - was perfectly sweet and the texture was to die for!
Jane a year ago
Great! A practice for choosing a recipe for a Thanksgiving. It is great!
Naia Maynard a year ago
Very delicious! It was gone the day it was made!
Mike a year ago
Incredible and would definitely make it again
marilyn g. a year ago
Very good. Will definitely make this again.
Ashley D. a year ago
I tried both the pumpkin pie recipe and the pie crust recipe. Tastes amazing! Now I just have to work on my pie crust game...
Emin Ozkan a year ago
Perfect. Filling was too much for a 9 inch pie. Next time I will use 2/3 off the recipe together with a medium pumpkin. Also a cup of brown sugar was enough in my opinion.
Matt Panz a year ago
Didn’t have condensed milk or ginger. Just made my own condensed milk and used allspice instead. Still came out amazing!
Tana Jacobson 2 years ago
It was absolutely delicious & so easy! Many complements!
Tess 2 years ago
Really good and simple recipe! My house smells delicious from these pies
Mrs. Grass 3 years ago
Easy and delicious! This recipe made my first time making a pumpkin pie a snap! I will use this recipe every time.
Ryan M. 3 years ago
Good super good like totally the good best i would absolutly recomend this pie recipe and now im at 100 words
M 3 years ago
The flavor is amazing. Very easy to make. 1 problem is if you use store bought pie crust it's smaller
Priscilla R. 3 years ago
Great 😍😍 would def make again Yummly to the full extent left as is 😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍