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Pumpkin Pecan Pie Bars with Vanilla Bourbon Whipped Cream
SCARBOROUGH FOOD FAIR23Ingredients
65Minutes
2110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup all-purpose flour
- 1/2 cup oats
- 6 Tbsp. butter (melted)
- 1/4 cup brown sugar
- 1/2 tsp. salt
- 15 oz. pumpkin (1 can)
- 1 1/2 cups heavy cream
- 2 eggs
- 3/4 cup light brown sugar
- 1 tsp. vanilla
- 1 tsp. canela
- 1/2 tsp. ginger
- 1/4 tsp. cloves
- 1/4 tsp. salt
- 1 stick butter (melted)
- 3/4 cup light brown sugar
- 1/3 cup honey
- 2 Tbsp. heavy cream
- 2 cups chopped pecans
- 1 cup heavy cream
- 2 Tbsp. sugar
- 1 1/2 Tbsp. bourbon
- 1 vanilla bean (or 1 teaspoon vanilla extract)
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NutritionView More
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2110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2110Calories from Fat1390 |
| % DAILY VALUE |
| Total Fat154g237% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol470mg157% |
| Sodium860mg36% |
| Potassium1030mg29% |
| Protein20g |
| Calories from Fat1390 |
| % DAILY VALUE |
| Total Carbohydrate178g59% |
| Dietary Fiber10g40% |
| Sugars122g |
| Vitamin A240% |
| Vitamin C20% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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