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Pumpkin-Pecan Babka with Cinnamon-Maple Glaze
SENSE AND EDIBILITY21Ingredients
75Minutes
250Calories
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Ingredients
US|METRIC
30 SERVINGS
- 1 cup whole milk
- 1/4 cup honey
- 2 Tbsp. active dry yeast
- 1 cup bread flour
- 8 large eggs
- 1/2 cup granulated sugar
- 4 tsp. kosher salt
- 5 3/4 cups all purpose flour
- 2 sticks unsalted butter (at room temperature)
- 15 oz. pumpkin puree (can, 2 cups)
- 1/2 cup light brown sugar (packed)
- 1 tsp. pumpkin pie spice (ground)
- 1 pinch kosher salt
- 2 cups unsalted pecans
- 1 large egg
- 1 Tbsp. water
- 1 cup powdered sugar
- 1 pinch kosher salt
- 1 tsp. ground cinnamon
- 3 Tbsp. pure maple syrup
- 1 tsp. whole milk (plus more for thinning)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium400mg17% |
| Potassium110mg3% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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