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Pumpkin Pancakes with Cranberry Topping
THE KITCHN12Ingredients
40Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. whole berry cranberry sauce
- 1/2 Orange
- 1/2 vanilla bean
- 1 pinch salt
- 2 cups pancake mix
- 2 large eggs
- 1/4 cup vegetable oil
- 1 cup pumpkin pie filling
- 2/3 cup whole milk
- 1/2 Orange (optional)
- butter (for cooking)
- chopped walnuts (for serving, optional)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol140mg47% |
Sodium1130mg47% |
Potassium550mg16% |
Protein13g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate113g38% |
Dietary Fiber11g44% |
Sugars40g |
Vitamin A120% |
Vitamin C60% |
Calcium30% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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