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Stephanie Doss: "I loved it! Super easy to make. I did trade out t…" Read More
7Ingredients
30Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 garlic cloves (minced)
- 1 1/4 cups orzo
- 1/2 cup pumpkin purée
- 1/2 tsp. dried sage
- 2 cups vegetable broth
- 1/2 cup grated Parmesan cheese
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium740mg31% |
| Potassium210mg6% |
| Protein13g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A100% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Stephanie Doss 4 years ago
I loved it! Super easy to make. I did trade out the vegetable broth for chicken broth and added chunks of cooked chicken breast to it for more protein. I also sprinkled a light layer of chili powder to give it a little more heat and it was delicious!