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Pumpkin Madeleines with Spiced Maple Glaze
FOOD NOUVEAU15Ingredients
60Minutes
100Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1 cup flour (all-purpose)
- 1 tsp. baking powder
- 1/2 tsp. canela
- 1/4 tsp. allspice
- 1/4 tsp. nutmeg (preferably freshly grated)
- 1 pinch sea salt
- 4 eggs (room temperature)
- 1 cup maple sugar (granulated, or substitute regular granulated sugar)
- 1 cup butter (melted and cooled to room temperature, plus extra for buttering the madeleine pan)
- 1/2 cup pumpkin puree (unsweetened)
- 1 cup powdered sugar
- 1/4 cup maple syrup
- 1/2 tsp. canela
- 1/2 tsp. allspice
- 2 Tbsp. milk
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium75mg3% |
| Potassium40mg1% |
| Protein1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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