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Ingredients
US|METRIC
13 SERVINGS
- 1 Tbsp. active dry yeast
- 1 tsp. sugar
- 3/4 cup whole milk (warm, 110-115 degrees)
- 2 large eggs (room temperature, lightly beaten)
- 1 1/2 cups bread flour (first mix)
- 2 1/2 cups bread flour (second mix)
- 3 Tbsp. brown sugar
- 1 1/2 tsp. salt
- 6 Tbsp. pumpkin purée
- 2 tsp. pumpkin pie spice
- 2 Tbsp. honey
- 1 tsp. vanilla
- 2/3 cup softened butter
- 1 1/2 cups Belgian pearl sugar
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium380mg16% |
| Potassium105mg3% |
| Protein7g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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