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Pumpkin Gooey Butter Cake {+ an Annoucement}
DESSERT FOR TWO15Ingredients
55Minutes
950Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup sugar
- 1/2 cup all purpose flour
- 1/8 tsp. salt
- 1/2 tsp. baking powder
- 1 large egg yolk (egg white reserved for the filling)
- 1 Tbsp. milk
- 2 Tbsp. unsalted butter (melted)
- 3 oz. cream cheese (softened)
- 1 large egg white
- 1/4 tsp. vanilla
- 2 Tbsp. unsalted butter (melted)
- 1 cup powdered sugar
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg (freshly)
- 1/3 cup canned pumpkin puree
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium560mg23% |
| Potassium240mg7% |
| Protein10g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate141g47% |
| Dietary Fiber2g8% |
| Sugars112g |
| Vitamin A160% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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