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Pumpkin Gingerbread with Crystallized Ginger
THE MOM 100 COOKBOOK13Ingredients
55Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 1/2 tsp. kosher salt
- 1/2 cup canola oil
- 2 large eggs
- 1 cup canned pumpkin puree
- 1 cup molasses
- 1 cup sugar
- 1/2 cup boiling water
- 1/2 cup candied ginger (chopped, optional)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium840mg35% |
| Potassium1480mg42% |
| Protein11g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate183g61% |
| Dietary Fiber4g16% |
| Sugars109g |
| Vitamin A190% |
| Vitamin C15% |
| Calcium25% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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