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Pumpkin Fettuccine + Bacon & Parmesan
SIMPLE HEALTHY KITCHEN10Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. fettuccine (uncooked)
- 3 slices bacon (chopped)
- 2 Tbsp. chopped fresh sage (finely)
- 2 cloves garlic (minced)
- 3/4 cup canned pumpkin puree
- 1/3 cup grated Parmesan cheese
- salt
- pepper
- 2 Tbsp. half-and-half (or heavy cream)
- 1 tsp. butter (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium620mg26% |
| Potassium320mg9% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A150% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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