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Vegan Baked Pumpkin Donuts
DIETITIAN DEBBIE DISHES19Ingredients
40Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup whole wheat flour (60 g)
- 1/2 cup all purpose flour (60 g)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. pumpkin pie spice
- 1/4 tsp. sea salt
- 1/2 cup soy milk (120 mL)
- 1 tsp. apple cider vinegar
- 1/3 cup granulated sugar (68 g)
- 1/2 cup pumpkin puree (NOT canned pumpkin pie filling, 122 g)
- 1 tsp. vanilla extract
- 2 Tbsp. canola oil
- 1 1/2 cups powdered sugar (sifted, 187 g)
- 1 Tbsp. maple syrup
- 2 Tbsp. soy milk
- 1 dash sea salt
- 2 Tbsp. vegan butter (melted)
- 2/3 cup granulated sugar
- 2 tsp. ground cinnamon
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium190mg5% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate126g42% |
| Dietary Fiber4g16% |
| Sugars99g |
| Vitamin A100% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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