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Pumpkin Donuts with Maple Cream Cheese Frosting
THE IRISH TWIN'S MOMMA18Ingredients
30Minutes
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Ingredients
US|METRIC
1 SERVINGS
- 2 cups almond flour (Finely Ground)
- 1/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 eggs (room temperature)
- 1/4 cup unsalted butter (melted and cooled to room temperature)
- 3/4 cup organic pumpkin puree
- 1/2 tsp. vanilla extract
- 2 Tbsp. stevia
- 1 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground ginger
- 1/8 tsp. all spice
- 1/8 tsp. ground cloves
- 8 oz. cream cheese
- 2 Tbsp. pure maple syrup
- 2 Tbsp. stevia
- 2 Tbsp. heavy cream
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