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Pumpkin Cupcakes with Brown Sugar Cream Cheese Frosting
BAKED BY RACHEL20Ingredients
25Minutes
490Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup unsalted butter (softened)
- 1/4 cup light brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 tsp. vanilla extract
- 1/2 tsp. baking soda
- 1/4 tsp. baking powder
- 1 tsp. cinnamon
- 1/4 tsp. allspice
- 1/4 tsp. nutmeg
- 1/8 tsp. ground cloves
- 1/4 tsp. salt
- 1 cup all purpose flour
- 1/2 cup pumpkin puree
- 6 oz. cream cheese (softened)
- 1/4 cup unsalted butter (softened)
- 1/2 tsp. vanilla extract
- 1/4 cup light brown sugar
- 2 3/4 cups powdered sugar
- cinnamon (for dusting)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol80mg27% |
Sodium290mg12% |
Potassium120mg3% |
Protein4g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber2g8% |
Sugars61g |
Vitamin A60% |
Vitamin C2% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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