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Pumpkin Crepes with Dark Chocolate Sauce
THE GOURMET GOURMAND14Ingredients
70Minutes
160Calories
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Ingredients
US|METRIC
14 SERVINGS
- 1 cup whole milk
- 3/4 cup water
- 1/2 cup pumpkin puree (I used Libbeys)
- 3 Tbsp. sugar
- 3 Tbsp. butter (melted)
- 1 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. ground nutmeg
- 1/2 tsp. salt
- 8 oz. baking chocolate (dark, I used Ghiradelli 60%, chopped)
- 1 1/2 cups whole milk
- 2 Tbsp. butter
- 1/2 tsp. pure vanilla extract
- 1/2 tsp. salt
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol15mg5% |
Sodium240mg10% |
Potassium210mg6% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A30% |
Vitamin C2% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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