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Pumpkin Compote (Brazilian Doce de Abobora)
CHEAP RECIPE BLOG2Ingredients
80Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 pie pumpkin (small, approximately 5 lbs, if you are roasting the pumpkin first, use about 5 cups of pumpkin puree/pulp)
- 2 cups white granulated sugar
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