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Pumpkin Coffee Cake with Brown Sugar-Pecan Streusel
WILLIAMS-SONOMA21Ingredients
75Minutes
430Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/3 cup all purpose flour
- 1/2 cup firmly packed light brown sugar
- 1 tsp. ground cinnamon
- 1 pinch kosher salt
- 6 Tbsp. unsalted butter (cold, cut into small chunks)
- 1 cup chopped pecans (lightly toasted, see note below)
- 1 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 2 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 tsp. grated nutmeg (freshly)
- 1/2 tsp. kosher salt
- 8 Tbsp. unsalted butter
- 1 cup firmly packed light brown sugar
- 2 eggs
- 1/2 cup pumpkin puree
- 1/2 cup sour cream
- 1/2 cup sugar (confectioners’, sifted)
- 1 tsp. whole milk
- 1 tsp. vanilla extract
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium320mg13% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars36g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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