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Pumpkin Chipotle and White Cheddar Grits with Bacon-Wrapped Shrimp
FROM A CHEF’S KITCHEN13Ingredients
15Minutes
870Calories
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Ingredients
US|METRIC
5 SERVINGS
- grits
- 3 cups water (or chicken broth, if using chicken broth, use Simple Truth)
- 1 cup pumpkin puree (Simple Truth canned solid-pack)
- 3 chipotle chiles in adobo sauce (canned, finely chopped)
- 1 tsp. salt
- freshly ground black pepper (to taste)
- 1 cup stone ground grits
- 2 Tbsp. butter (unsalted Simple Truth)
- 6 oz. white cheddar cheese (Simple Truth shredded)
- shrimp (AND GARNISH, optional)
- 1/4 cup pumpkin seeds (Simple Truth raw)
- 2 lb. shrimp (Kroger colossal, 10-12 count per bag, peeled and deveined, tails left intact)
- 12 slices bacon (halved)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium1700mg71% |
| Potassium740mg21% |
| Protein62g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A170% |
| Vitamin C10% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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