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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. cooked chicken breast (cut into bite size pieces)
- 1 onion (medium)
- 1 Tbsp. minced ginger
- 1 garlic clove (minced)
- 1 cup pumpkin puree (1/2 can)
- 1 can coconut milk (16 ounces)
- 2 Tbsp. Thai red curry paste
- cilantro (for garnish, optional)
- 2 cups cooked rice (for serving)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium630mg18% |
Protein4g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A270% |
Vitamin C20% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Carolina 7 years ago
Good ideas to cook easy and delicious recipes for busy mums. Kids and family enjoy food. Vegetables and a lot of flavours curries and new things.