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Pumpkin Chick Pea Fritters
CARRIE'S EXPERIMENTAL KITCHEN8Ingredients
11Minutes
70Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 pumpkin puree (15-ounce can, 1-, 15-ounce can pumpkin puree)
- 1 chick peas (15-ounce can, 1-, 15-ounce can chick peas)
- 2 Tbsp. chopped fresh sage (2 tablespoons chopped fresh sage)
- 1 Tbsp. red onion (minced, 1 tablespoon minced red onion)
- 1 Tbsp. minced garlic (1 tablespoon minced garlic)
- 1 cup self rising flour (1 cup self rising flour)
- 1/8 tsp. black pepper (1/8 teaspoon black pepper)
- oil (uncheckedcanola, for fryingcanola oil, for frying)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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