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Pumpkin Cheesecake with Caramel Sauce
CHRISTINE'S RECIPES12Ingredients
100Minutes
170Calories
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Ingredients
US|METRIC
12 SERVINGS
- 105 grams biscuits (Oreo, fillings removed)
- 50 grams butter (melted)
- 2 tsp. plain flour (/ all purpose flour)
- 1/4 tsp. cinnamon powder
- 1/4 tsp. ginger powder
- 1/8 tsp. salt
- 150 grams pumpkin puree (homemade or canned)
- 35 mL milk
- 1/2 tsp. vanilla extract
- 250 grams cream cheese (softened at room temperature)
- 65 grams brown sugar
- 2 eggs
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium250mg10% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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