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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. pumpkin
- 8 oz. cream cheese (Softened)
- 1 tsp. vanilla extract
- 1/4 cup powdered sugar
- 1 tsp. pumpkin pie spice
- 8 oz. cool whip
- 8 oz. cool whip
- 2 cups whipped cream
- 1 lb. gingersnaps (crushed)
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1050mg44% |
| Potassium1000mg29% |
| Protein16g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber3g12% |
| Sugars63g |
| Vitamin A180% |
| Vitamin C15% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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