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Pumpkin Cheesecake Bars with Biscoff Cookie Crust
ANNIE'S NOMS11Ingredients
45Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups biscuit crumbs (Biscoff, measured AFTER crushing)
- 85 grams unsalted butter (melted and slightly cooled)
- 8 oz. full fat cream cheese
- 1/2 cup light brown sugar
- 3/4 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground nutmeg (each, and cloves)
- 1 pinch salt
- 1/2 tsp. vanilla extract
- 2 large eggs
- 1 cup pumpkin purée (not pie filling)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol215mg72% |
Sodium450mg19% |
Potassium290mg8% |
Protein8g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber2g8% |
Sugars31g |
Vitamin A220% |
Vitamin C4% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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