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Ingredients
US|METRIC
4 SERVINGS
- 2 kilograms pumpkin (peeled and cubed)
- 2 red onions (large, roughly chopped)
- 6 cloves garlic (sliced)
- 2 inches ginger (sliced)
- 150 mL coconut milk
- 2 large carrots (peeled and chopped)
- 2 Tbsp. olive oil
- 1 tsp. red pepper flakes
- 1 tsp. turmeric
- 3 tsp. salt
- 2 Tbsp. lemon juice
- 1 handful cilantro (with stems)
- 1 cup desiccated coconut (or flakes)
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