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Pumpkin Cake Roll With Toffee Cream Cheese Filling
TARATEASPOON18Ingredients
85Minutes
500Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup flour (all-purpose)
- 1 tsp. baking powder
- 3/4 tsp. cinnamon
- 1 tsp. ginger
- 1/2 tsp. allspice
- 1/2 tsp. salt
- 4 large eggs
- 1 1/4 cups granulated sugar
- 3/4 cup pumpkin puree
- 1 tsp. lemon juice
- 2 Tbsp. molasses
- 6 oz. cream cheese (softened)
- 2 Tbsp. unsalted butter (softened)
- 1/2 tsp. vanilla extract
- 1 1/4 cups sugar (confectioners’)
- 1/4 cup toffee (Heath Bits or other, finely chopped)
- 1/4 cup finely chopped pecans
- 2/3 cup heavy cream
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium340mg14% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber1g4% |
| Sugars60g |
| Vitamin A80% |
| Vitamin C2% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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