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Pumpkin Butter Cinnamon Rolls with Pumpkin Pie Spiced Cream Cheese Icing
SEASONS AND SUPPERS23Ingredients
3Hours
340Calories
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Ingredients
US|METRIC
12 SERVINGS
- 15 oz. pumpkin puree (pure, 1 can)
- 2/3 cup unsweetened apple juice
- 1 tsp. ground ginger
- 1/4 tsp. ground allspice
- 1 tsp. ground cinnamon
- 1/2 tsp. ground nutmeg
- 1/2 cup granulated sugar
- 1 1/4 cups lukewarm water (about 90 degrees on an instant read thermometer)
- 3 1/2 cups unbleached all purpose flour (plus a few extra tablespoons if needed)
- 3 Tbsp. nonfat dry milk (I used Carnation)
- 2 Tbsp. granulated sugar
- 3 Tbsp. unsalted butter (room temperature)
- 2 tsp. baking powder
- 1 1/4 tsp. salt
- 2 tsp. active dry yeast
- 2 tsp. vanilla extract
- 1 cup pumpkin butter
- 1 oz. cream cheese (room temperature)
- 1 Tbsp. unsalted butter (room temperature)
- 1 cup sugar (confectioners’, powdered or icing sugar)
- 1/4 tsp. pumpkin pie spice (DIY recipe below)
- 3 Tbsp. milk (or heavy whipping cream)
- chopped pecans (For garnish:, if desired, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium480mg20% |
| Potassium180mg5% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars30g |
| Vitamin A110% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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