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Pumpkin Bread with Chocolate and Ginger
THE VANILLA BEAN BLOG16Ingredients
65Minutes
870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup yellow pea flour
- 3/4 tsp. canela
- 1/2 tsp. ginger
- 1/4 tsp. nutmeg
- 1 1/4 cups flour (all-purpose)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 large eggs
- 1 cup dark brown sugar
- 1/2 cup granulated sugar
- 1/2 cup canola oil
- 1 tsp. pure vanilla extract
- 1 Tbsp. rum (black strap, optional)
- 1 cup pumpkin puree (unsweetened)
- 1/4 cup crystallized ginger (chopped)
- 2 oz. bittersweet chocolate (chopped into bite-sized pieces)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol105mg35% |
Sodium810mg34% |
Potassium440mg13% |
Protein9g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate133g44% |
Dietary Fiber6g24% |
Sugars94g |
Vitamin A190% |
Vitamin C10% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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