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Pumpkin Bread with Chocolate Chips
THE TOUGH COOKIE13Ingredients
75Minutes
280Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 large eggs
- 340 grams pumpkin purée (or 1½ cups, I used homemade but you can also use canned)
- 150 grams granulated sugar (or ¾ cup)
- 100 grams light brown sugar (or ⅓ cup + 2 tablespoons)
- 120 mL vegetable oil (or ½ cup, I used sunflower oil)
- 60 mL orange juice (or ¼ cup)
- 220 grams all purpose flour (or 1¾ cups)
- 1 tsp. baking soda
- 3/4 tsp. table salt
- 2 tsp. ground cinnamon
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 120 grams dark chocolate chunks (or ⅔ cup)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium370mg15% |
| Potassium125mg4% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars24g |
| Vitamin A100% |
| Vitamin C8% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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