Pumpkin Bread Pudding Recipe | Yummly

Pumpkin Bread Pudding

COOKING CLASSY(2)
Shelly M.: "Turned out wonderful, husband and friend loved it." Read More
17Ingredients
65Minutes
320Calories

Ingredients

US|METRIC
  • 1/2 cup light brown sugar (packed)
  • 1/2 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 4 large eggs
  • 2 large egg yolks
  • 1 1/2 cups half-and-half
  • 1 cup whole milk
  • 15 ounces pumpkin
  • 1 teaspoon vanilla extract
  • 16 ounces french bread (hearty crusty, such as La Brea, cut into 1-inch cubes)
  • caramel sauce (Salted, for serving, see footnotes for recipe)
  • 1/2 cup toasted pecans (chopped, for serving)
  • sweetened whipped cream (for serving)
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    NutritionView More

    320Calories
    Sodium15% DV370mg
    Fat17% DV11g
    Protein20% DV10g
    Carbs16% DV49g
    Fiber8% DV2g
    Calories320Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol120mg40%
    Sodium370mg15%
    Potassium300mg9%
    Protein10g20%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A60%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Shelly M. a month ago
    Turned out wonderful, husband and friend loved it.
    Long a year ago
    it turned out great , quick n easy

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